Walda's Walnuts

Fresh in their shells

Ramadan

Ramadan

As we approach the holy month of Ramadan, we want to extend our best wishes to all of our Muslim customers. May this Ramadan be a time of spiritual reflection, personal growth, and deep connection with your loved ones. We hope that the delicious dishes that feature walnuts, and other foods that are enjoyed during Ramadan, bring you joy and comfort during this special time. Ramadan Mubarak!

Ramadan is a holy month in the Islamic calendar, and it is observed by Muslims all over the world. During this time, Muslims fast from sunrise to sunset and engage in various religious practices such as prayer, reciting the Quran, and charity work. However, Ramadan is not just about religious rituals; it is also a time of family, friends, and delicious food. One such food item that features prominently in Ramadan festivities is the walnut.

Walnuts are a versatile nut that can be eaten as a snack, used in baking, or as an ingredient in various dishes. During Ramadan, walnuts are often used to make sweet and savory dishes that are enjoyed by families during iftar, the evening meal that breaks the daily fast.

One popular dish that features walnuts during Ramadan is baklava. Baklava is a pastry made from layers of filo dough, filled with chopped walnuts, honey, and spices such as cinnamon and cardamom. This delicious dessert is a staple during iftar and is often shared with family and friends. Baklava is not only a delicious treat, but it is also a symbol of hospitality and generosity during Ramadan.

Another popular dish that features walnuts during Ramadan is harira, a soup that is often eaten to break the fast. Harira is made with tomatoes, lentils, chickpeas, and a variety of spices such as cumin and coriander. Walnuts are added to the soup to give it a nutty flavour and a creamy texture. This soup is not only nutritious but also a comforting and satisfying meal after a day of fasting.

In addition to sweet and savory dishes, walnuts are also eaten as a snack during Ramadan. Walnuts are a great source of protein, fiber, and healthy fats, which makes them a perfect snack to keep one satiated during the fasting hours. They can be eaten on their own or added to trail mix or other snack mixes.

Walnuts are an important part of Ramadan festivities. From sweet to savoury dishes, they add a unique flavour and texture that is appreciated by many. Walnuts are not only delicious, but they are also a nutritious snack that can help keep one satiated during the fasting hours. Whether it is baklava, harira, or just a handful of walnuts, these nuts are a symbol of hospitality, generosity, and togetherness during Ramadan.

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